Hearth and Hospitality
Sunday, May 26, 2013
Creamy, Spinach, Mushroom Ravioli
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The last post was on April 3rd, it is now the end of May, my camera cable would no longer load the photos no matter how many different thing...
Wednesday, April 3, 2013
Creamy Lemon Mousse --Egg-less, and sugar-free, No Cook, Super Easy
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So cool, so creamy, so rich, and so easy, you will find this at the top of your "go to" desserts list. I can think of a varie...
Sunday, March 17, 2013
Hot Buttered Pretzels
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I am not a shopper. Walking the mall is not my favorite past time. I do like to browse stores like Williams-Sonoma, go figure?! So what does...
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Tuesday, March 12, 2013
Savory Roasted Potatoes and Onions
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This is a follow-up to the roasted cauliflower post, since then I have roasted loads of veggies. I was at a class recently, afterward discus...
Thursday, February 21, 2013
Roasted Cauliflower and Carrots- So Much Flavor!
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I had read that roasting vegetables intensified the flavor, but was always put off by the burned appearance. Not any more! These were so ...
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