Hearth and Hospitality

Thursday, October 13, 2011

Cinnamon Muffins with a Kick of Apple Cider

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These tender little muffins are good with or without the addition of apple cider syrup but I love to experiment with recipes we have used fo...
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Thursday, October 6, 2011

Boiled Apple Cider

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This humble little bowl of brown liquid is an exquisitely powerful, flavor packed element to be used liberally in a multitude of baked goods...
Wednesday, October 5, 2011

Apple Cider Cheese Cake--Perfect for Fall

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Fall means apples here and the orchard up the road makes the best cider. A week ago I boiled down 1/2 gallon of cider into 1 1/2 cups of ci...
Wednesday, September 28, 2011

Espresso Chocolate Chip Cheesecake

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We had this for my birthday, wow, it was so yummy! Smooth, creamy, not too sweet, perfect like a good cup of  coffee and then some. I used ...
Thursday, September 22, 2011

Caprese Toast Bites

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I was having a big green salad with chicken for dinner and wanted something really tasty to go with it. Slice a good loaf of bread, French ...
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Learning is like cooking from scratch; you start with some basic ingredients (like you, me and this blog) then have fun experimenting. That's how I learned to cook and entertain. Learning on your own has one drawback-it takes longer. When my first child was born I knew I did not want to feed him the same way I ate, boxed mac and cheese. Slowly I traded the Standard American Diet for a healthier way of eating which includes adhering to biblical food laws laid out in God's Word. I'm not a chef or professional cook, so what I teach is every day, healthy (sometimes), no frills cooking meant to get you competent in the kitchen or launched into more. I have been homeschooling for nineteen years and the greatest gift I can give my children is the love of Messiah, His Word and a life long love of learning. I hope I can share that with you too. We have had so much good fellowship in our home, graduation parties, 4th of July picnics, a bridal shower, a wedding, birthdays, that now my daughters and I are being asked to help other people with their big events. So join me, in the kitchen, because isn't that the heart of the home.
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