Hearth and Hospitality
Thursday, December 30, 2010
Beautiful Braided Challah
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I love Shabbat. Friday is a race against the sun to clean the house, catch up the laundry, fix food for Friday dinner and Saturday and get i...
5 comments:
Monday, December 27, 2010
Homemade Chicken Stock
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I like to have lots of stock on hand for soups, stews and sauces, it's nice to cook rice in too. After we have a roast chicken, I pick ...
Tuesday, December 21, 2010
How to peel a Pomegranate
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I recently was eating some pomegranate seeds as my neighbor walked in the back door. Wrinkling her nose and glaring at them, asked what ...
3 comments:
Sunday, December 12, 2010
Savory Baked Artichoke Dip
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What a cold, snowy day, beautiful, but only from inside. Huge wet flakes, abundantly falling...on top of 3 inches of slush, yuck. The low sp...
2 comments:
Tuesday, November 30, 2010
Homemade Cheese Manicotti
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This is an act of love, that's what Holly told me when she gave this recipe to me a dozen years ago. It's what my daughter asks for ...
2 comments:
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