Hearth and Hospitality

Saturday, May 29, 2010

Scones and Other Oops

I was in a hurry and rather than pull out my "breakfast" binder I already had my computer on so I looked up the cream scone recipe...

Friday, May 28, 2010

Fresh Strawberry Tart---Super Easy!

I like strawberries but I love easy. This tart qualifies for both so it's a winner. I had a chunk of puff dough in the freezer I needed ...

Thursday, May 27, 2010

Sour Cream Sandwich Buns

My daughter and I were going to a flower auction in Shiloh last Monday and since it is near Planktown Market I knew I would be stopping in f...

Friday, May 21, 2010

Italian Style Bean Soup

This soup went together easily and quickly, maybe 40 minutes. It has lots of simpler flavors from the vegetables and broth but depth and ric...

Monday, May 17, 2010

Incredible Chocolate Cobbler

Samuel's eyes bugged out of his head last night when I handed him a warm bowl filled with this yummy, chocolate goodness, vanilla ice cr...

View web version

About Me

: Learning is like cooking from scratch; you start with some basic ingredients (like you, me and this blog) then have fun experimenting. That's how I learned to cook and entertain. Learning on your own has one drawback-it takes longer. When my first child was born I knew I did not want to feed him the same way I ate, boxed mac and cheese. Slowly I traded the Standard American Diet for a healthier way of eating which includes adhering to biblical food laws laid out in God's Word. I'm not a chef or professional cook, so what I teach is every day, healthy (sometimes), no frills cooking meant to get you competent in the kitchen or launched into more. I have been homeschooling for nineteen years and the greatest gift I can give my children is the love of Messiah, His Word and a life long love of learning. I hope I can share that with you too. We have had so much good fellowship in our home, graduation parties, 4th of July picnics, a bridal shower, a wedding, birthdays, that now my daughters and I are being asked to help other people with their big events. So join me, in the kitchen, because isn't that the heart of the home.

View my complete profile

Powered by Blogger.