Hearth and Hospitality

Showing posts with label canning. Show all posts
Showing posts with label canning. Show all posts
Monday, August 8, 2011

Salsa! Fresh or Canned Make it Now

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When you saw the post title, did you start dancing? Your mouth might dance with happiness if you fill it with this yummy goodness. We'v...
Thursday, July 28, 2011

Our Favorite Dill Pickle Recipe With Canning Instructions

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For years I would ask around with in my husband's family for Granny's pickle recipe only to be told that Uncle Bud had it and no one...
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Learning is like cooking from scratch; you start with some basic ingredients (like you, me and this blog) then have fun experimenting. That's how I learned to cook and entertain. Learning on your own has one drawback-it takes longer. When my first child was born I knew I did not want to feed him the same way I ate, boxed mac and cheese. Slowly I traded the Standard American Diet for a healthier way of eating which includes adhering to biblical food laws laid out in God's Word. I'm not a chef or professional cook, so what I teach is every day, healthy (sometimes), no frills cooking meant to get you competent in the kitchen or launched into more. I have been homeschooling for nineteen years and the greatest gift I can give my children is the love of Messiah, His Word and a life long love of learning. I hope I can share that with you too. We have had so much good fellowship in our home, graduation parties, 4th of July picnics, a bridal shower, a wedding, birthdays, that now my daughters and I are being asked to help other people with their big events. So join me, in the kitchen, because isn't that the heart of the home.
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